Sweet Victory Gum Helps Type 1 Diabetics In Pilot Clinical Trial
Results of a new clinical pilot study reveal that chewing Sweet Victory gum could help patients with type 1 diabetes (T1DM) reduce sweet snacking…
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DaVinci Gourmet Moves To Rainforest Alliance Certified Cocoa
SINGAPORE | DaVinci Gourmet, part of Kerry Group, has transitioned 100 percent of the cocoa used in its full range of sauces, syrups and…
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MAKE IT SNAPPY!
Snack brand Piranha have introduced a new range to its line-up – Piranha Snaps. Not only are they gluten-free but moreish and tasty too….
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PACKED WITH MORE!
The team at Rebel Bakehouse pack more in its new wraps! The new Low Carb and Sourdough wraps are packed full of fibre and…
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PROBIOTIC-POWERED BREAKFAST OATS
Chantal Organics is revitalising the breakfast market with the launch of Probiotic Easy Oats – New Zealand’s first probiotic and organic porridge cups for…
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TEABAGS COMPLETELY FREE OF OIL-BASED PLASTICS
Trade Aid plant-based teabags are now completely free of oil-based plastics like polypropylene, which is the plastic that is left behind when normal teabags…
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KIWIS GO BANANAS OVER NEW PRODUCT
Not all coconut yoghurts are created equal. The team at Cathedral Cove Naturals pride themselves on being better than the rest. Want to know…
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Döhler
Döhler is a global producer, marketer and provider of technology-driven natural ingredients, ingredient systems and integrated solutions for the food and beverage industry. Döhler’s…
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Ultimate Chocolate Indulgence
Cathedral Cove Naturals new Chocolate Coconut Yoghurt is the ultimate indulgence while having the goodness of high-quality probiotics, organic cacao and New Zealand-made chocolate…
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Meatiest Mince – No Bull!
Sunfed, New Zealand’s leading food technology company, launches its first meaty alternative to mince – Bull Free Beef. Joining Sunfed’s outstanding line up of…
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