Chinese COVID Claim – Not Our Beef, says Ardern
Over the weekend, it was reported by Reuters that the Chinese city of Jinan had found coronavirus on beef and tripe and their packaging…
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Over the weekend, it was reported by Reuters that the Chinese city of Jinan had found coronavirus on beef and tripe and their packaging…
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A new research project that may help future-proof the kiwifruit industry has received a Fast Start Marsden grant. The project, led by Dr Jay…
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Biotech is improving everyday life without most Kiwis realising, according to a new BioTechNZ research report. The landmark BioTechNZ study analysed the state of…
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North Canterbury food and beverage businesses are being invited to join the region’s first food and beverage provenance brand. MADE NORTH CANTERBURY is an…
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According to Dr Zahra Champion, Executive Director of BioTechNZ and MedCan Summit 2020 organiser, medicinal cannabis is set to deliver big economic wins for…
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Fonterra has achieved its most encouraging sustainability results since starting its annual reporting four years ago, but the Co-op is staying focused on what still…
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OpTech company iMonitor has received the Commendation for Significant Contribution to Food Safety Award for their outstanding support to the New Zealand food industry…
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Plant & Food Research scientists and collaborators from the USA have compiled more than 30 years of field-based data from kiwifruit research to create “digital twins”…
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In a climate of increasing globalisation and high product development costs, it can be challenging for Sugar producers who are striving to provide competitive…
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Thanks to a new hop breeding partnership, brewers around the world will be able to access exciting and unique New Zealand hops well into…
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