Sherratt Ingredients
Sherratt Ingredients are a locally owned and operated company that has been serving New Zealand food manufacturers since 1986. We provide custom premix solutions…
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Mayor Urged to Make Dunedin New Zealand’s First Plant-Based City
The Vegan Society Aotearoa have challenged Dunedin’s Mayor, Jules Radich, to turn the southern city into New Zealand’s first plant-based city. The Vegan Society…
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Nestlé Explores Animal-Free Dairy Protein Technologies
Nestlé has announced that it is exploring emerging technologies for the development of animal-free dairy protein-based products. The company has invested as consumer demand…
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PrimeLock+ a Natural, Vegan-friendly Solution
Givaudan has launched PrimeLock+, a patent-pending, natural, vegan-friendly integrated solution that mimics animal fat cells, enabling food companies to take plant-based product development and…
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Dairy-identical Casein a Game Changer
As global economists predict the collapse of the dairy industry within 10 years, New Zealand should be looking at the future of farming. As…
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The Impossible is Here
Impossible Foods has officially launched in New Zealand. Sold here as Impossible Beef Made from Plants, the burgers have been added to menus at…
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Meet the Winemaker: Te Pa Wines
te Pā Family Vineyards is a Maori-owned and independently operated New Zealand wine company, with a unique history, premium Marlborough vineyards, and award-winning, sustainably-grown,…
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Plant-Proteins Revolutionising Sports Drink Flavours
Performance beverages are now more popular than ever before, and the category is overflowing with innovation, offering healthy and tasty nutritional drinks thanks to…
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WORLD-FAMOUS LOTUS BISCOFF ARRIVES IN NZ
Lotus Biscoff proves that you don’t have to be big to stand out If you’ve been looking for the perfect match for your coffee,…
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A LIGHTER ALTERNATIVE FROM FARRAH’S
Looking for a lighter alternative? Healthy eaters will love Farrah’s NEW Low Carb Wraps – New Zealand’s favourite wraps now in a super low…
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